Whether you are over loaded with your own homegrown fruit or you can buy cheap fruit from a farm market or a store, turn it into this delicious Simple Syrup Fruit Bowl for a great snack, side dish, dessert, potluck or picnic!
Ingredients
Place your clean-cut up fruit into a large bowl.
Make a simple syrup by placing the sugar and water into a saucepan.
Place it on a burner over medium heat stirring frequently.
Once the syrup turns clear remove it from the burner.
This should happen before it boils.
Add the lemon juice, stir and let cool.
Pour the simple syrup over the fruit.
Toss gently with a spoon, cover and refrigerate until ready to serve.
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